PIXNIO / Food & drink /

Traditional Malaysian delicacy called the Ulat Sagu, a food made from the larva of the palm weevil (Rhynchophorus ferrugineus)


Free to use
4032 × 3024
JPG
Traditional Malaysian delicacy called the Ulat Sagu, a food made from the larva of the palm weevil (Rhynchophorus ferrugineus)
PIXNIO License:
Free to use
More info:
Format:
JPEG
Camera model:
Google Pixel 6a
Shutter speed:
0.01s (1/100s)
Aperture:
f/1.7 (17/10)
ISO:
321
Focal length:
4mm
Focal length in 35mm film:
27mm
Distance range:
Macro
Contrast:
Normal
Saturation:
Normal
Sharpness:
Normal
Color:
Full color
Color space:
sRGB
Scene capture type:
Standard
Image quality:
72 dots per inch
Exposure mode:
Auto exposure
Exposure program:
Normal program
White balance:
Auto white balance
Metering mode:
Center weighted average
Compression:
JPEG (old style)
Orientation:
Normal
Sensing method:
One chip color area
Exposure bias:
0EV (0/1EV)
Pixels:
12192768 (≈12.2 MP)
Uploaded:
2024-09-17